Job Description
We are seeking Commi I to support kitchen operations in food preparation, cooking, and maintaining hygiene standards. The ideal candidates will assist senior chefs and ensure consistent food quality
Responsibilities
• Assist in advanced food preparation and cooking
• Handle section-wise kitchen responsibilities
• Ensure food quality and portion contro
• Support Demi Chef/Chef de Partie in daily operations
• Maintain hygiene and safety standards
• Handle section-wise kitchen responsibilities
• Ensure food quality and portion contro
• Support Demi Chef/Chef de Partie in daily operations
• Maintain hygiene and safety standards
Skills & Qualifications
Experience Required
0–4 years
Required Skills
Ability to work in fast-paced environment
Basic cooking skills and knowledge of kitchen equipment
Communication Skills
Problem Solving
Teamwork and discipline
Languages
English
Education
Diploma
Degree (Undergraduate)
Benefits
House Rent Allowance (HRA)
Food provided
Apply for this Position
You need to login as a jobseeker to apply for this position.
Job Overview
Job ID
#742
Posted
Apr 24, 2026
Deadline
May 30, 2026
Job Openings
1 opening
Job Type
Full-Time | On-Site | Day Shift
Experience
0–4 years
Age Limit
Not specified
Preferred Gender
Male
Share this Job
Safety Tips
- Never pay any fee for applying or interviewing
- Report suspicious activity to support
- Only apply with verified resumes